Tollden Farms Lamb & Vegetable

Lamb & Vegetable Blend (can be cooked)

 

Ingredients: 80% triple ground lamb muscle meat (including hearts); 10 % organ meats (liver); 10% vegetables consisting of: romaine lettuce, dandelion leaves, sweet potato, carrot, kale, collards; kelp, cold water, cold pressed fish oil, (18:12), calcium carbonate